• Close-up of a slice of bread toasted with cheese, with melted cheese visible underneath and a dusting of powdered sugar on top.

    Seriously, it's pretty good bread.

    Baked by a small, local Denver business

    Order Here

Hi, I’m AJ -

Pretty Good Bread took off this year after I started using my coworkers as guinea pigs in my sourdough process. After testing plenty of flavors and mass-production strategies, I ended up with consistently good bread and a business that was growing just by word of mouth. Now, I’m spending my summers and time off from teaching by baking some pretty damn good bread out of my home kitchen and selling to anyone in the Denver area. You may see me at a farmers market in the future, but this site will always be a hub for everything PGB.

Thank you!

Close-up of a toasted bread with chocolate chips and powdered sugar on top.
Close-up of a rustic loaf of bread with a crusty, flour-dusted exterior and a golden, airy interior.
Close-up of a slice of blueberry bread with blueberries and a crumbly top.
Close-up of a sliced loaf of bread filled with chopped nuts and dried fruits.
Two slices of classic sourdough bread with a crusty exterior and airy interior, resting on a black surface.